Paya Masala

Built for slow simmering and deep extraction, this blend balances warming spices like turmeric, dry ginger, and clove to enhance that rich, gelatinous broth Paya is known for. Creamy, rich gravies need depth—and this blend delivers. Our signature Paya Masala combines traditional slow-cook wisdom with uncompromised quality, making every bowl deeply satisfying and comforting.

Why Choose Our Paya Masala?

• Lab-Tested Assurance: Screened for safety and quality—because trust should be earned.
• Deep, Authentic Flavor: A careful balance of coriander, pink salt, cardamom, turmeric, and more to evoke the heart of homemade Paya.
• Easy to Use: Simple steps, clear instructions, and premium ingredients for a hassle-free experience.